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New Delhi StyleChana Dal

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Chana Dal, New Delhi-Style MARK BITTMAN From New York Times YIELDAbout 4 servings TIME1 hour Michael Kraus for The New York Times Julie Sahni, an Indian cooking teacher, cookbook author and chef, says that in much of Indian cooking, the less you fuss with beans, the better they cook. This recipe, for spiced split chickpeas, … Read more

Upgrade Your Space Into A Home Office

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Turn your space into an at-home office with these helpful products Tech expert Steve Greenberg is sharing his picks to upgrade your home office. Hammacher, Amazon By Kara Quill From Today Our editors have independently selected the items featured in this article because we think they’re worth knowing about. Shop TODAY has affiliate relationships so we may … Read more