If you’re looking for a refreshing, exotic twist on the classic milkshake, look no further than the lychee milkshake. Combining the delicate, floral sweetness of lychees with the creamy richness of milk and ice cream, this beverage is a true indulgence that transports your taste buds to a tropical paradise. Whether enjoyed as a summer treat or a unique dessert, the lychee milkshake is a delightful fusion of flavors that is both refreshing and satisfying.
Lychee Milkshake
Lychee fruit can be hard to track down but well worth it, they’re sweet and full of health benefits for a delicious guilt-free milkshake.
By Anamika Sharma
Lychee Milkshake
- Total Time: 10 mins
- Yield: 2
Lychee fruit can be hard to track down but well worth it, they’re sweet and full of health benefits for a delicious guilt-free milkshake.
Ingredients
- Lychee pulp – 1 1/2 Cups
- Milk – 2 Cups
- Sugar – 2 teaspoon (As per taste , you can use Honey too in this recipe in place of Sugar)
- Crushed ice – Handful
- Whole Lychee – 2 for garnishing
Instructions
- Remove the cover and de seed the lychees. You would require approx 12 – 15 Lychees. Take a mixer add the lychees and sugar (honey), blend them for few seconds. Check with a spoon and if any lumps still shows, pulse it again once if you like smooth shake (I love few chunks of it in the shake). Now add milk and crushed ice in a mixer and blend till it becomes smooth.
- Prep Time: 10 mins
- Category: Drinks
