Antipasti-Stuffed Flank Steak
RECIPE COURTESY OF FOOD NETWORK KITCHEN Antipasti-Stuffed Flank Steak Ingredients Flank Steak: One 1 1/2-pound flank steak 1/4 cup extra-virgin olive oil 2 tablespoons red wine vinegar 1 teaspoon honey 1/2 teaspoon crushed red pepper flakes 1 clove garlic, grated Kosher salt and freshly ground black pepper 4 ounces sliced deli ham 3 ounces sliced … Read more