New Delhi StyleChana Dal

Chana Dal, New Delhi-Style MARK BITTMAN From New York Times YIELDAbout 4 servings TIME1 hour Michael Kraus for The New York Times Julie Sahni, an Indian cooking teacher, cookbook author and chef, says that in much of Indian cooking, the less you fuss with beans, the better they cook. This recipe, for spiced split chickpeas, … Read more

Chicken/ Turkey Kebabs

GROUND CHICKEN/TURKEY KOFTA KEBABS Recipe by deinemuse From Food.com                                                                                               … Read more

12 Benefits Of Mediterranean Diet

  12 Reasons to Love the Mediterranean Diet 1. Surprise! No Calorie Counting You won’t need a calculator for this meal plan. Instead of adding up numbers, you swap out bad fats for heart-healthy ones. Go for olive oil instead of butter. Try fish or poultry rather than red meat. Enjoy fresh fruit and skip … Read more

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