Steak Fajitas
Steak fajitas are a true celebration of Mexican flavors, combining tender marinated beef, sautéed vegetables, and an assortment of toppings all wrapped in warm tortillas. Steak Fajitas By Martha Rose Shulman from https://cooking.nytimes.com/ Rikki Snyder for The New York Times Time 1 hour, plus 4 hours’ marinating Rating 5(1764) Notes Read 92 community notes Skirt steak is … Read more