Nestled in the heart of downtown, Yum Bug Restaurant stands as a beacon of culinary innovation and sustainability. This unassuming yet captivating eatery has been making waves in the gastronomic scene with its unique approach to food and dining experience. In a world where sustainability is becoming increasingly crucial, Yum Bug offers a refreshing perspective by incorporating edible insects into its menu.
Insects Swarm Menu At London Bug-based Restaurant
While it may look like any other restaurant on the outside, London’s Yum Bug, as the name suggests, offers a rather unusual culinary experience for the British capital — it claims to be “the world’s first bug-based small plates restaurant.” The Yum Bug company, which makes edible insect products, opened its permanent eatery in February with the goal of shifting perceptions of eating insects.
© Agence France-Presse
